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Guilty Pleasure Chai Syrup


We all have that guilty pleasure and this is ours. Beautiful spices combined into our version of the well-known “Masala Chai”. This infusion is sweet and spicy, just the way we like it. Add any type of warm milk or add sparkling water before making your way to the couch.

Mood & Tea:

Additional information


This syrup is a homemade product and the result of months of fine tuning the recipe to create the perfect balance of tea, sugar and herbs. Made of our Guilty Pleasure blend from our Relief collection, which you can also order in our shop.



Use around 30ml per serving and 200ml of milk or water. After opening keep in fridge and use within 4 days to enjoy the highest quality. Do a quality check after those 4 days.


Palm sugar, water, lapacho, black tea, cassonade brown sugar, ceylon cinnamon, ginger, cardamom, cloves.

Nutrition facts

Nutrition facts per 100ml: kcal: 140, fat: 42 g, carbs: 35,3g, sugar: 33,2g, salt: 0,11g, protein: 1g.

Amount of servings

Around 7 servings of 30ml

Our message

Our golden tip: add cinnamon on top for extra spice. Guilty as charged!


Share your perfect tea moment with us on Instagram. Use hashtag #bytrinitea, tag us and we will feature the best ones on our page.

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